Products related to Liver:
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Liver Transplantation: Volume 2 : Getting Ready for Your New Liver
Liver Transplantation, Part Two: Getting Ready for Your New Liver guides readers through the process of getting ready for a liver transplant.With easy-to-understand language and vibrant illustrations, this book introduces the team of people readers will meet, explains the steps that will happen before the transplant, and provides information about the waitlist.Readers will also learn what they should be doing while they are on the waiting list, providing them with a sense of control during a stressful time.This book is the second in a series on Liver Transplantation which, when used together, guides readers through the entire experience of having a liver transplant.It also forms part of the informative and enjoyable series The Strength of My Scars, written and illustrated by surgeon, Maria Baimas-George.
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Liver Detox & Cleanse : The Natural Way to Improving Liver Health
Feel disconnected and not completely comfortable in your own skin?Are you looking to get back on track with your overall health?Or do you feel like you need to hit the reset button?Today, more than ever, we find ourselves bombarded with different toxins. Unknowingly, many of the foods we eat and the environments we are in are littered with pesticides, unhealthy preservatives, and pollution. On top of that, we are under more pressure than ever. Be it at work, in our social lives, and even online.Luckily, we are equipped with a magical organ that helps combat these negative externals... our liver!This triangular-shaped 3.3-pound gland performs over 500 functions essential to our health and wellbeing. Everything you drink, eat, and even place on your skin gets filtered or comes into contact with your liver. It's no wonder that if something is off with your liver, you simply won't feel right. Brain fog, bloating, skin conditions, illnesses, and other issues can often be linked to a stressed and overworked liver.With their book "Liver Detox & Cleanse," health and fitness enthusiasts Brittney Davis and Craig Williams aim to show you how to naturally improve liver health and so overall health. It's a simple guide to what your liver is, what it does, why it might not be working to its peak potential, and what you can do to change that.Here's just a bit of what you will discover inside...The functions of your liver, and why it is the secret superstar to better health., How to make simple lifestyle changes that will produce BIG results. ,The 11 little known superfoods that will help detox and cleanse your liver.,A cookbook section filled with breakfast, lunch, and dinner recipes. These won't only improve liver health but also taste delicious., A week-long detox meal plan that can be modified to fit your needs.,Simple exercises and stretches that specifically target the liver.,... and much more. Most health and fitness books focus on overhyped, extreme, and unhealthy diets to attempt to detox, lose weight, and gain muscle. These techniques turn out to be ineffective and counterproductive. Our goal is to help give you a lasting, natural, and scientifically proven guide to improve your liver and overall health.Ready to find out more? Then let's get started, scroll up and click "Add to Cart ".
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HIV and Liver Disease
Liver disease has been identified as a leading cause of death in HIV-infected patients since the introduction of highly active antiretroviral therapy (HAART) in 1996.The HIV treatment community has been caught largely unaware of this emerging dilemma.Many HIV care providers are ill-equipped to understand and interpret liver injury patterns, or to provide comprehensive care and management for viral coinfections which they are not familiar with. HIV and Liver Disease provides a comprehensive update of the field covering the epidemiology, pathogenesis, management and treatment of liver disease in patients with HIV infection.The volume will help HIV care providers understand and interpret liver injury patterns, and/or provide comprehensive care and management for viral coinfections.Gastroenterologists and hepatologists will gain an understanding of complex drug regimens that are used to treat HIV and which may impact HCV and HBV treatment.Written by expert clinicians and researchers across multiple disciplines, HIV and Liver Disease will be of great value to gastroenterologists, hepatologists, infectious disease practitioners, as well as other health care providers who provide care or participate in research in the field of HIV.
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Transplantation of the Liver
Drs. Busuttil and Klintmalm present Transplantation of the Liver, 3rd Edition, which has been thoroughly revised to offer you the latest protocols, surgical approaches, and techniques used in this challenging procedure.Encompassing today's expert knowledge in the field, this medical reference book is an ideal single source for authoritative, up-to-date guidance on every imaginable aspect of liver transplantation. "They have, in fact, succeeded in raising the bar yet again and making their work product even better in the third edition of Transplantation of the Liver." Forewords by, Thomas E.Starzl, June 2015 Access valuable pearls, pitfalls, and insights from Dr. Ronald Busuttil and Dr. Goran Klintmalm, two of the world's preeminent experts in liver surgery. Understand today's full range of transplantation techniques with complete step-by-step descriptions of each, and access the background information and management options for each hepatic disease entity. Take advantage of detailed discussions of everything from pathophysiology and patient and donor selection, to transplantation anesthesia and operative procedures; immunosuppression; postoperative care; and ethical issues. Overcome your toughest challenges in liver transplantation.Many new and thoroughly revised chapters include: Deceased Organ Donation after Cardiac and Brain Death; Liver Transplantation for Non-Alcoholic Steatohepatitis; Extended Criteria Donors; Best Techniques for Biliary and Vascular Reconstruction in Living Donor Transplantation; Small for Size Syndrome; Dual Grafts for Transplantation; Arterial Reconstructions-Pitfalls; Transition of Pediatric Patients to Adulthood; Immunosuppressive Biologic Agents; Long Term Toxicity of Immunosuppressive Therapy; Stem Cell and Liver Regeneration; and Extracorporeal Perfusion for Resuscitation of Marginal Grafts. Stay current in your field and optimize patient outcomes with coverage of the most recent advances in living donor transplantation, pediatric transplantation, and gene and stem cell therapy. Access the latest information on anti-rejection/immunosuppressive drugs, as well as comprehensive discussions of each drug or combination of drugs used to suppress immune system. Effortlessly search the entire text online at Expert Consult.
Price: 255.14 £ | Shipping*: 0.00 £
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Which tastes better, goose liver or duck liver?
The taste of goose liver and duck liver can be subjective and vary depending on personal preference. Goose liver, also known as foie gras, is typically richer and creamier in flavor compared to duck liver. Duck liver, on the other hand, is slightly milder and has a more delicate taste. Ultimately, the choice between the two comes down to individual taste preferences.
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What tastes better, goose liver or duck liver?
The taste of goose liver and duck liver can vary depending on personal preference. Goose liver, also known as foie gras, is typically richer and creamier in flavor compared to duck liver. Duck liver, on the other hand, is slightly milder and has a smoother texture. Ultimately, the choice between the two comes down to individual taste preferences.
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Is it liver cirrhosis, liver sarcoidosis, or something else?
Without more information about the specific symptoms and diagnostic tests, it is difficult to determine whether the condition is liver cirrhosis, liver sarcoidosis, or something else. Liver cirrhosis is a chronic liver disease characterized by scarring of the liver tissue, often caused by alcohol abuse or viral hepatitis. Liver sarcoidosis is a rare condition where small inflammatory growths called granulomas develop in the liver. Other potential causes of liver disease could include viral hepatitis, non-alcoholic fatty liver disease, or autoimmune liver diseases. It is important to consult a healthcare professional for a proper diagnosis and treatment plan.
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Do poultry liver sausage and pork liver sausage taste the same?
Poultry liver sausage and pork liver sausage do not taste the same. Poultry liver sausage, made from chicken or turkey liver, tends to have a milder and slightly sweeter flavor compared to pork liver sausage, which has a richer and more robust taste. The type of liver used in each sausage contributes to their distinct flavors, making them unique in taste.
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The Liver Bear Saga
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GI/Liver Secrets Plus
Stay up to date on today's most common GI and liver disorders and their management with GI/Liver Secrets Plus.This enhanced medical reference book is an excellent resource for understanding the physiology and therapy in hepatic and digestive disease.Whether preparing for an exam or quickly checking a clinical question, the user-friendly Secrets Series® style makes this book a valuable addition to your library!Easily locate important information with bulleted lists, tables, boxes, short answers, and a highly detailed index to expedite reference. Access a broad range of topics that focus on all of today's most common GI and liver disorders and their management. Apply the latest knowledge and techniques with content thoroughly updated by leaders in the field. Quickly review key concepts with improved "Plus" formatting, which employs a Socratic Q&A approach designed to simulate the types of questions that may be used on patient rounds. Enhance your reference power through bulleted lists, mnemonics, "Key Points" summaries, lists of useful web sites, and practical tips from the authors. Improve content knowledge with a special chapter containing "Top 100 Secrets," providing an overview of essential material for last-minute study or self-assessment. Expert Consult eBook version included with purchase.This enhanced eBook experience allows you to search all of the text, figures, references, and videos from the book on a variety of devices.
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Mitochondria in Liver Disease
"…excellent, well-organized, and timely."—Lester Packer and Enrique Cardenas, University of Southern California, Los Angeles, from the Series PrefaceThe liver is a vital organ that is responsible for a wide range of functions, most of which are essential for survival.The multitude of functions the liver performs makes it vulnerable to a wide range of diseases.Mitochondrial dysfunction plays an important role in many liver diseases including drug-induced liver injury, alcoholic liver disease, and nonalcoholic fatty liver disease.Mitochondria in Liver Disease gathers the most current research regarding the role of mitochondria in the liver and various diseases to which it is susceptible. The book is separated into two sections, the first of which highlights the latest developments in mitochondrial research.It includes cutting-edge topics such as the regulation of mitochondrial respiration using hydrogen sulfide and the regulation of mitochondrial fusion–fission via the endoplasmic reticulum.The second section reviews the most current research on the role of mitochondria in a wide range of liver diseases.It also addresses novel topics such as the importance of liver mitochondrial constituents as biomarkers of liver injury in plasma and as regulators of the immune system. Mitochondria in Liver Disease represents the current state of knowledge and research on mitochondrial roles in liver diseases.Written by a group of global experts, it provides an authoritative and comprehensive overview of the latest advances and methods that mark key starting points for future research.
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Pediatric Gastrointestinal and Liver Disease
Accessible, practical, and focused on diagnosis and treatment, Pediatric Gastrointestinal and Liver Disease, Seventh Edition, covers the entire spectrum of pediatric GI, hepatic, and nutritional disorders.This popular reference offers definitive guidance from experienced editors Drs.Robert Wyllie, Jeffrey S. Hyams, and Marsha Kay, as well as globally renowned contributors who share their knowledge and expertise on complex issues.Full-color illustrations, review questions online, real-world case studies, and detailed instruction on performing key procedures ensure that this updated edition remains your reference of choice in this fast-changing area. Includes significantly updated coverage of the gut microbiome; new biologic therapies for the treatment of pediatric inflammatory bowel diseases; advancements in the treatment of pediatric liver diseases, including metabolic-associated fatty liver disease (MAFLD); and new diagnostic imaging techniquesFeatures a robust art program with full-color anatomical figures, clinical photos, and other illustrations throughout the textDetails key procedures such as esophagogastroduodenoscopy and related techniques; colonoscopy and polypectomy; endoscopic retrograde cholangiopancreatography and endoscopic ultrasound; capsule endoscopy and small bowel enteroscopy; GI motility procedures; and morePrepares you for certification and recertification with more than 400 board-style review questions, answers, and rationales onlineContains numerous algorithms that provide quick and easy retrieval of diagnostic, screening, and treatment information, as well as detailed diagrams that accurately illustrate complex concepts and provide at-a-glance recognition of disease processesAn ideal everyday resource for pediatric gastroenterologists and hepatologists, pediatric dieticians and nutritionists, pediatricians, family medicine practitioners, PAs, and NPsAn eBook version is included with purchase.The eBook allows you to access all of the text, figures and references, with the ability to search, customize your content, make notes and highlights, and have content read aloud.Additional digital ancillary content may publish up to 6 weeks following the publication date5-10 procedural videosComplications and treatment of COVID 19New advancements in biomedical genomicsIncreased coverage of microRNAs (miRNAs)
Price: 221.99 £ | Shipping*: 0.00 £
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What are liver dumplings?
Liver dumplings are a type of dumpling made from a mixture of ground liver, bread crumbs, eggs, and seasonings. They are typically boiled or simmered in a broth or soup, and are a popular dish in Central European cuisine, particularly in countries like Germany, Austria, and Hungary. Liver dumplings are known for their rich, savory flavor and tender texture, and are often served in hearty soups or stews.
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Is raw liver unhealthy?
Raw liver can be unhealthy because it may contain harmful bacteria and parasites that can cause foodborne illnesses. Consuming raw liver also poses a risk of ingesting excessive amounts of vitamin A, which can lead to toxicity. It is recommended to cook liver thoroughly to kill any bacteria or parasites and to reduce the risk of vitamin A toxicity.
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Is liver failure painful?
Liver failure itself is not typically painful, as the liver does not have nerve endings that sense pain. However, the underlying conditions that can lead to liver failure, such as cirrhosis or hepatitis, can cause discomfort and pain. Additionally, complications of liver failure, such as ascites (fluid buildup in the abdomen) or hepatic encephalopathy (brain dysfunction), can be painful or uncomfortable. It is important for individuals with liver disease to work closely with their healthcare providers to manage symptoms and pain effectively.
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Can the liver regenerate?
Yes, the liver has the ability to regenerate itself. It is one of the few organs in the body that can regenerate after injury or partial removal. Liver regeneration occurs through the proliferation of remaining healthy liver cells. However, repeated or severe damage to the liver can impair its regenerative capacity.
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